The Jellyologist - Nan's Pavlova with dried raspberries
Who could forget Nan's Pav? The quintessential kiwi dessert in jelly form - topped with freeze dried raspberries, it's almost as if you pick them yourself.
You will need-
- 1 packet Jellyologist Jelly Mix
- 200ml boiling water
- 100ml alcohol
- 50ml cold water or milk if using milk based jelly
*Follow pack directions but replace 100mls of water (or milk) for 100mls of alcohol*